DISCOVERING
     HOSPITALITY

The property becomes the tenth flagship under the prestigious HOSHINOYA brand and Japan’s first luxury hotel housed within a former prison.

From the soaring heights of Galvin at Windows to the lively streets of Stoke Newington, Chef Joo Young Won has landed in a decidedly more approachable, but no less exciting, setting with his new restaurant, Calong. Nestled directly opposite a Whole Foods on the bustling Buggy Mile, Calong may not boast Belgravia rooftops, but its interior charms more than compensate. The space is cozy and understated, evoking the front-room intimacy of a friend’s apartment. Exposed brick, wal

The Year of the Horse has brought a nine-day Spring Festival holiday, beginning February 15, expected to generate a record 9.5 billion passenger trips as Chinese travellers take advantage of one of the longest holidays in recent years.

Both executives will report directly to Geoff Ballotti, President and CEO of Wyndham Hotels & Resorts.

The scam involves the misuse of IATA accreditation numbers to gain unauthorized access to airline NDC (New Distribution Capability) systems.

Miss Lee recounts her journey in the hospitality industry, her successful marketing strategies and her engagement with diverse communities.